| APPETIZERS |
| Guacamole with fresh chips |
For one: $4.95
For two: $7.95 |
| Ceviche: Snapper, lime, jalapeno served with chips |
$8.95 |
| Guacamole/Ceviche Combo with fresh chips |
$8.95 |
| Polenta: Grilled wiith corn and green chilies
served with red and green sauces |
$5.95 |
| Sopes: Tortilla cup with sausago, potatoes,
lettuce, beans, and queso resco |
$7.95 |
| Mexican Popcorn shrimp with chipotle tarter sauce |
For One: $5.95
For Two: $10.95 |
Nachos: Cheese with beans, salsa, guacamole
and sour cream
Shrimp: Add $3; Chicken: Add $2; Seasoned ground beef or shredded
beef: Add $2 |
For one: $6.95
For two: $8.95 |
| Beef Taquitos with Guacamole |
For one: $6.95
For two: $9.95 |
| LUNCH MENU |
| Burrito of the Day |
$10.95 |
| Tacos: 2 mini Tacos with rice, beans, salad,
beef, shrimp, chicken or combination of any two |
$8.95 |
Quesadillas: Black beans, salsa, guacamole, sour
cream
Crab
Shrimp
Chicken
Cheese |
$12.95
$10.95
$8.95
$7.95
|
Enchiladas: One enchilada with cheese,
green sauce, beans, rice, salad
Dungeness Crab
Chicken or Beef
Cheese and Avocado |
$10.95
$8.95
$7.95
|
| Chili Relleno: Ground beef, smoked cheese and
queso fresco, rice adn beans |
$8.95 |
| Vegan Chili Rellenos: Medley of sauteed vegetables
in red sauce, beans, rice |
$7.95 |
| Chili Colorado con Puerco: Raised pork with
red sauce, rice, beans |
$10.95 |
| Tacos — Fish: Snapper, rice, beans, salad, tortillas |
$9.95 |
| Tacos — Baja Tacos: 3 beer-battered Mahi-Mahi
tacos with cabbage, South of the Border sauce, rice, beans,
garnish |
$9.95 |
| Huevos Rancheros: Fried eggs with tostada, beans
and red sauce |
$8.95 |
| Mexican Scramble: Bell peppers, onions, tomatoes,
beans and tortillas |
$8.95 |
| Machaca: Braised beef with eggs, tortillas,
beans and red sauce | $9.95 |
| Prawns Cabo Wabo: Tiger prawns with chipotle-tequila sauce,
rice, grilled corn and avocado salsa |
$16.95 |
| Snapper Veracruz: Grilled snapper, salsa fresca,
onions, tomatoes, pepeprs, rice, beans |
$16.95 |
| Grilled Flat Iron Steak: With green sauce,
rice, beans, salad |
$16.95 |
| Chicken Mole: Roasted half chicken with mole sauce, rice,
beans, salad |
$16.95 |
| Chili Colorado |
$15.95 |
| Huevos Rancheos: Fried eggs with tostada, beans,
red sauce |
$9.95 |
| Machaca: Braised beef with eggs, tortillas, beans,
red sauce |
$9.95 |
| Snapper Veracruz: Grilled snapper, salsa fresca, onions,
tomatoes, peppers, rice, beans, salad |
$16.95 |
| Chicken Mole: Roasted half chicken with mole
sauce, rice and beans |
$16.95 |
| Carne Asada: Marinated and grilled top sirloin,
rice, beans, garnish and tortillas |
$16.95 |
| DESSERTS |
|
Ice Creams |
| Dulce le Leche: 1 scoop $1.95;
2 scoops $3.95 |
| Vanilla Bean: 1 scoop - $1.95; 2
scoops - $3.95 |
| Sorbet: 1 scoop $1.95; 2 scoops $3.95 |
| Cheesecake |
$5.95 |
| Chocolate Torte |
$5.95 |
| KIDS MENU |
| Bean and Cheese Burrito with chips or fruit |
$5.95 |
| Chicken Strips with chips or fruit |
$5.95 |
| Cheese Quesadilla |
$5.95 |
